Homemade (for a cottage bakery) Romana style. Margherita, and cauliflower Tikka masala

3 years ago by jefff to c/foodporn

I make Al taglio inspired pizzas for my wife's cottage food bakery. Still refining the dough and process but we've been happy with the results!

load all comments
PaladinBugEris 3 points 3 years ago

Oh WOW (looks so good)

path: 0 291512, hotness: undefined, score: 3, children: 0
foodporn
foodporn

@lemmy.world

login for more options
20011
1580
1269

Welcome to a little slice of culinary heaven where we share photos of our favorite dishes, from savory succulent sausages to delicious and delectable desserts. Made it yourself? We'd love to hear your recipe!

Rules:

1. BE KIND

Food should bring people together, not tear them apart. Think of the human on the other side of the screen, and don't troll, harass, engage in bigotry, or otherwise make others uncomfortable with your words.

2. NO ADVERTISING

This community is for sharing pictures of awesome food, not a platform to advertise.

3. NO MEMES

4. PICTURES SHOULD BE OF FOOD

Preferably good, high quality pictures of good looking grub; for pictures of terrible food, see !shittyfoodporn@lemmy.ca

5. NO AI GENERATED IMAGES

Only real photos, please.

Other Cooking Communities:

Be sure to check out these other awesome and fun food related communities!

!cooking@lemmy.world - A general communty about all things cooking.

!sousvide@lemmy.world - All about sous vide precision cooking.

!koreanfood@lemmy.world - Celebrating Korean cuisine!

go to feed...