I am currently using 40g coffee to 500g water which is 12.5g coffee to 1g water but I have seen things like this https://www.olympiacoffee.com/.... which suggest using a little more. Does it even matter to adjust the ratio precisely if I don't have a precision grinder and am using a Krups blade grinder? I am trying to get things as precise as possible.
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coffee
@lemmy.world
11171
707
1135
☕ - The hot beverage that powers the world!
Coffee gadgets - It's always great to learn about new gadgets. Please share your favorite hardware or full setups. It might inspire newcomers to experiment!
Local businesses - Please promote your local businesses. If you are not the owner of the business you are promoting, kindly ask the owner if it's okay. It would be great if the business has a physical store to include an exterior or interior shot.
go to feed...
I find that a 16:1 or 17:1 ratio delivers the coffee flavor more reliably. But, most morning I forgo this and do a 20:1 or more just so I have more to drink over time. The higher ratios, being weaker, seem to be more forgiving in terms of bitterness (makes sense cause the flavor is more watered down).
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