Fig and Thyme

3 years ago by hamsammy to c/pastry

I went to French pastry school and made this delicious shortbread with fig jam on top and a lemon thyme infused chantilly that was so fresh and delicious.

skeletorfw 3 points 3 years ago

Good god that looks amazing! Do you have a recipe?

I was once a chef and love to make food but have always been terrible at baking and pΓ’tisse. This looks like it could be a good jumping off point to get excited about learning again!

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hamsammy 2 points 3 years ago

Thank you! Yeah, I can get that recipe for you in a bit when I get home. :)

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skeletorfw 1 point 3 years ago

Thank you so much!

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XbSuper 2 points 3 years ago

Looks awesome, but difficult to eat.

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hamsammy 1 point 3 years ago

Thanks for the kind words! I found it fairly fine when you cut it into little bars since you can get a little bit of everything in each section :)

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pastry

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