How do you feel about grilling whole onions?

3 years ago by _MoveSwiftly to c/foodporn

This is a bit of a cultural thing. Grilling whole onions. It's my favorite, I could eat 4 in one sitting.

AlexanderTheGreat 6 points 3 years ago

I love onions so fuck yeah!

path: 0 396034, hotness: undefined, score: 6, children: 0
miked 4 points 3 years ago

Mexicans grill spring onions. Thought it was weird the first few times but I grew to love them.

path: 0 396201, hotness: undefined, score: 4, children: 3
_MoveSwiftly 2 points 3 years ago

Really? Okay that's new to me. I'll have to try this.

path: 0 396201 396319, hotness: undefined, score: 2, children: 1
miked 3 points 3 years ago path: 0 396201 396319 396360, hotness: undefined, score: 3, children: 0
altima_neo 2 points 3 years ago

Not sure why anyone downvoted you, but yeah. I even made a comment about it here lol. Spring onions with carne asada, toss some pieces into a corn tortilla with a spritz of lime, and mmm, you got a tasty taco there.

path: 0 396201 998159, hotness: undefined, score: 2, children: 0
NotMoose 3 points 3 years ago

Honest question as I would try this. After grilling, do you just bite into them like an apple? Do you eat them plain? Looks good!

path: 0 395923, hotness: undefined, score: 3, children: 2
_MoveSwiftly 4 points 3 years ago

Not like an apple for sure.

I personally peal the outer most layer as it's burnt a bit, but some people love it. I like to eat them layer by layer, pealing one at a time. Does that make sense?

path: 0 395923 396044, hotness: undefined, score: 4, children: 1
NotMoose 4 points 3 years ago

Absolutely! Thank you. I'll try this!

path: 0 395923 396044 396317, hotness: undefined, score: 4, children: 0
MrWildBunnycat 3 points 3 years ago

That looks delicious. I believe it was also very common to just bake whole onions in victorian times as a hearty meal on a string budget

path: 0 394767, hotness: undefined, score: 3, children: 1
_MoveSwiftly 2 points 3 years ago

Onions and bread in some areas of the middle east as a string budget meal. Last resort. That's interesting stuff there. :)

path: 0 394767 394789, hotness: undefined, score: 2, children: 0
rockyTron 3 points 3 years ago

Never done it, usually decomposed into wedges and grilled in a basket with other veggies like garlic, mushrooms, and golden beets. They do it with half onions at a Lebanese restaurant near me they are sweet and delicious!

path: 0 399623, hotness: undefined, score: 3, children: 3
_MoveSwiftly 3 points 3 years ago

Half onions do cook much faster.

path: 0 399623 399719, hotness: undefined, score: 3, children: 2
Che_Donkey 2 points 3 years ago

I just showed a friend grilling half onions with his steak...he is now hooked!

path: 0 399623 399719 408192, hotness: undefined, score: 2, children: 1
_MoveSwiftly 1 point 3 years ago

Glad he is!

path: 0 399623 399719 408192 409214, hotness: undefined, score: 1, children: 0
altima_neo 1 point 3 years ago

What do you do with a whole onion?

Ive done slices and those small pearl onions, as well as green onions with carne asada.

But also your top image is upside down.

path: 0 998106, hotness: undefined, score: 1, children: 1
_MoveSwiftly 1 point 3 years ago

Just eat the whole onion. :) Peel one layer at a time. It stays juicy and I really like it.

Yes it is, I have no idea how to get Lemmy to upload pictures with the correct orientation.

path: 0 998106 1084665, hotness: undefined, score: 1, children: 0
meggied90 1 point 3 years ago

That depends heavily on what you plan on serving them with. If it's being served with something that would pair with a cooked and softly charred onion, hell yes.

If you're just planning on eating a whole grilled onion by itself though, you're off your rocker.

path: 0 398889, hotness: undefined, score: 1, children: 1
_MoveSwiftly 4 points 3 years ago

They're typically server with veggie/beef/chicken skewers. Personally, I don't mind eating them by themselves lol. I love grilled onions, too much.

path: 0 398889 399111, hotness: undefined, score: 4, children: 0
foodporn
foodporn

@lemmy.world

login for more options
20029
1584
1355

Welcome to a little slice of culinary heaven where we share photos of our favorite dishes, from savory succulent sausages to delicious and delectable desserts. Made it yourself? We'd love to hear your recipe!

Rules:

1. BE KIND

Food should bring people together, not tear them apart. Think of the human on the other side of the screen, and don't troll, harass, engage in bigotry, or otherwise make others uncomfortable with your words.

2. NO ADVERTISING

This community is for sharing pictures of awesome food, not a platform to advertise.

3. NO MEMES

4. PICTURES SHOULD BE OF FOOD

Preferably good, high quality pictures of good looking grub; for pictures of terrible food, see !shittyfoodporn@lemmy.ca

5. NO AI GENERATED IMAGES

Only real photos, please.

Other Cooking Communities:

Be sure to check out these other awesome and fun food related communities!

!cooking@lemmy.world - A general communty about all things cooking.

!sousvide@lemmy.world - All about sous vide precision cooking.

!koreanfood@lemmy.world - Celebrating Korean cuisine!

go to feed...