What are the best cooking hacks you've learned over the years?

3 years ago by PoodleDoodle to c/cooking

What are the best practices you've learned to save time or make a meal better.

load all comments
Motorhead1066 26 points 3 years ago

Biggest hack? Realizing that humans have been cooking for millennia, and that it's in the best interest of big business to convince you that it's difficult/expensive/extremely complicated.

You don't NEED the fancy equipment every company out there is trying to sell you.

Not everything needs to be gorgeous on the plate, or a whole production to make.

The poorest people in the world cook delicious food every day.

For instance, you don't need NEED a +$150 Japanese chef knife to cook at home. What you need is something that can hold an edge through general maintenance, a whet stone, a kitchen towel to dry off your blade immediately after you hand wash it, and a little bit of patience.

IKEA sells some surprisingly great single construction (steel blade, steel handle) knives, and their single body chef knife is like $25. Just get an honing rod for use before you start slicing, and a whet stone for periodic sharpening (there's TONS of YouTube videos of all the different ways of sharpening your knife), and remember to wash and hand-dry after you're finished. My chef knife cost me barely anything, and I've used it for years and years, and it still slices through a tomato without a problem. Also, I only cook for myself, so I can absolutely 100% guarantee my whet stone will "outlive" me.

path: 0 549028, hotness: undefined, score: 26, children: 7
SpaceNoodle 7 points 3 years ago

That being said, a mandoline can save a lot of time, and a kevlar glove paired with that will save a lot of fingers.

path: 0 549028 556551, hotness: undefined, score: 7, children: 4
Motorhead1066 2 points 3 years ago

Not exactly a mandoline, but I used to work at a place with a cheese slicer named "Old Nubby." It had blooded the entire team at least once.

path: 0 549028 556551 559694, hotness: undefined, score: 2, children: 3
lwuy9v5 1 point 3 years ago

I've had >$150 knives. But my favorite one might still be the first one I bought that was just $30 and pretty unspectacular

path: 0 549028 618137, hotness: undefined, score: 1, children: 0
Techpriest 1 point 3 years ago
path: 0 549028 660599, hotness: undefined, score: 1, children: 0
cooking
cooking

@lemmy.world

login for more options
11358
1426
2563

Lemmy

Welcome to LW Cooking, a community for discussing all things related to food and cooking! We want this to be a place for members to feel safe to discuss and share everything they love about the culinary arts. Please feel free to take part and help our community grow!

Taken a nice photo of your creation? We highly encourage sharing with our friends over at !foodporn@lemmy.world.


Posts in this community must be food/cooking related. Recipes for dishes you've made and post picture of are encouraged but are not a requirement. Posts of food you are enjoyed or just think like food are welcomed as well.

Posts can optionally be tagged. We would like the use and number of tags to grow organically. Feel free to use a tag that isn't listed if you think it makes sense to do so. We encourage using tags to help organize and make browsing easier, but you don't have to use them if you don't want to.

TAGS:

  • [QUESTION] - For questions about cooking.
  • [RECIPE} - Share a recipe of your own, or link one.
  • [MEME] - Food related meme or funny post.
  • [DISCUSSION] - For general culinary discussion.
  • [TIP] - Helpful cooking tips.

FORMAT:

[QUESTION] What are your favorite spices to use in soups?

Other Cooking Communities:

!bbq@lemmy.world - Lemmy.world's home for BBQ.

!foodporn@lemmy.world - Showcasing your best culinary creations.

!sousvide@lemmy.world - All things sous vide precision cooking.

!koreanfood@lemmy.world - Celebrating Korean cuisine!


While posting and commenting in this community, you must abide by the Lemmy.World Terms of Service: https://legal.lemmy.world/tos/

  1. Posts or comments that are homophobic, transphobic, racist, sexist, ableist, or advocating violence will be removed.
  2. Be civil: disagreements happen, but that doesn’t provide the right to personally insult others.
  3. Spam, self promotion, trolling, and bots are not allowed
  4. Shitposts and memes are allowed until they prove to be a problem.

Failure to follow these guidelines will result in your post/comment being removed and/or more severe actions. All posts and comments will be reviewed on a case-by-case basis. This means that some content that violates the rules may be allowed, while other content that does not violate the rules may be removed. The moderators retain the right to remove any content and ban users. We ask that the users report any comment or post that violates the rules, and to use critical thinking when reading, posting or commenting.

go to feed...