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Chocolate covered mini cheesecakes with strawberries

6 months ago by Okokimup

2 comments

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A couple of successful sourdough loaves

6 months ago by Okokimup

0 comments

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Easter Buns

6 months ago by Okokimup

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Latest batch of macarons

7 months ago by Katt

4 comments

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i have wanted to do something risky, make macarons with wet ingridents; my theory is this: do everything without flavor till macaronage,then over do it bec you pour a egg whites/berry liquid

7 months ago by RosaeGirl

3 comments

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Tropical macarons

7 months ago by Okokimup

1 comments

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Heart Macarons

9 months ago by Okokimup

0 comments

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Lemon macarons

a year ago by Okokimup

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Bello Bear 14 Mar 2025 “Donuts III - The Last Fritter” [OC] - If you like, please repost and share to help the comic grow!

2 years ago by verity_kindle

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King Cake and Pączkis i made for my coworkers today

2 years ago by BakerBagel

1 comments

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Biscuits Internal Temperature (218F when just browning)

2 years ago by pageflight

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Alternatives to brown sugar?

2 years ago by Binzy_Boi

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Sometimes I feel like this world isn't made for me.

2 years ago by CrimeDad

1 comments

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Yorkshire Puddings Oil/Internal Temperature

2 years ago by pageflight

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Dinner Rolls

2 years ago by RebekahWSD

3 comments

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Cheesecake with a cherry glazing

2 years ago by BakerBagel

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Chocolate Peppermint Crinkle Cookies!

2 years ago by RebekahWSD

6 comments

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Chocolate Lava Cakes (and internal/oven temperature trace)

2 years ago by pageflight

6 comments

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can you make frangipane dessert a day in advance or should it be made in advance?

2 years ago by Pat12

2 comments

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Holiday Tradition

3 years ago by Just__FF

0 comments

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