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RamdomSlaphead 5 points 3 years ago

Naa: https://youtu.be/AhnZEmnuzgM?feature=shared

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neidu2 1 point 3 years ago

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GreyShuck 5 points 3 years ago

These days, my turn to cook and then film night. Gone are the days of a pub lunch, staying there all afternoon and then out for a curry/Chinese/Mexican most weekends.

Shakshuka tonight, which turned out very well if I do say so myself, and it is my choice of film this week too, so we're having a '40s noir: Web.

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Emperor 2 points 3 years ago

Good picks - I do a mean egg and tomato curry that is somewhere in the same ballpark. Everyone is horrified by the sound of it but won over by the taste.

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vext01 4 points 3 years ago

Reminds me of ice rinks

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