Does anyone know how to make Pho in the States? I've tried a few times simmering Oxtails and I just can't get it to taste anything like the restaurants.
Great! Now I want some!! Pho is my new obsession, I love it so much. I try to get to a different place to try every month or so. This looks fantastic.
I just have to see the green onion and the oily layer and I could almost taste it
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