My first pizza in 6 months

a year ago by cjoll4 to c/pizza

I'd fallen into the habit of quick-and-easy cooking (or eating out) since my last major depressive episode. Today I felt inspired to make some pizza from scratch. Cooking does wonders for the soul.

cjoll4 10 points a year ago

Here's a shot of the undercarriage. I'm really happy with how this crust turned out.

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over_clox 3 points a year ago

That's beautiful!

What's your address?

/s

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HeyThisIsntTheYMCA 2 points a year ago

Nice. I like serious eats' cast iron pan pizza recipe. We use storebought dough and it's still great.

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njm1314 2 points a year ago

Very nice

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addie 2 points a year ago

Nice. Am envious of that bread - my dough-from-scratch usually turns out like a loaf, completely wrong for the task at hand.

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Zoomboingding 2 points a year ago

Very photogenic pizza! Very similar to what I make. Do you use a pizza stone?

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cjoll4 2 points a year ago

No, I do have a pizza steel but sometimes I'm too lazy to use it. For this one I just used a Lloyd pizza disk in my kitchen oven at 550° F. Honestly I'll never make a hand-stretched crust without using a pizza disk again, but I probably would get better results using it in conjunction with the steel (faster bake, less dry crust).

Thank you for the compliment! 😊

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molten 1 point a year ago

Usually takes nine months. Gj

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