Tipping

16 hours ago by The Picard Maneuver to c/comicstrips

RustyNova 252 points 16 hours ago

Yes, but waiter are underpaid and should have a salary too.

... Apparently. This is too american for me to understand

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bss03 91 points 15 hours ago

As wish many things American, it goes back to slavery. Tipped workers were a way for employers to avoid paying (mostly black) workers, effectively providing slavery-lite even after slavery had ended (Happy Juneteenth).

In any case, current U.S. labor law has specific carve-outs for certain tipped jobs that allow the minimal wage to be not the already unlivable $7.25/hr but the unsustainable $2.15/hr. Technically, employers are required to bring a tipped workers pay up to $7.25/hr if they do not report enough tips, but in practice employers encourage reporting incorrect tips and find reasons (if needed) to dismiss employees that do not report enough tips.

Fisherman, Sailor, Teamster, and Chef are not tipped positions. Waitstaff is a tipped position.

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bampop 36 points 13 hours ago

Tipped workers were a way for employers to avoid paying (mostly black) workers, effectively providing slavery-lite even after slavery had ended

It's not just about being cheap though. It reinforces the idea that the worker is of a lower social status than the customer. The customer may, at their own discretion, choose whether or not to pay the worker a fair wage for the work they have done. That's a very clear power imbalance.

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HeyThisIsntTheYMCA 6 points 9 hours ago

my wife hates this but money burns a hole in my pocket. i inherited it from my dad. so while i contribute to the problem, it's because a larger than average tip really brightens someone's day. it means i can't eat out as much, but that's my problem not theirs.

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mellibird 1 point 17 minutes ago

As someone in the industry, I can't thank people like you enough. A great tip can make a shitty shift so much better. I wish so many others were as kind. Or at this rate, just kind enough to tip 20%.

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LibertyLizard 10 points 14 hours ago

True but some states don't have this distinction and it means servers actually make pretty decent money.

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bss03 23 points 14 hours ago

Yes and "tipping" has gone insane. Not just amounts (tho even when I was a child, my parents consider 10% the bare minimum) but also you get prompted to leave a tip for transactions that don't involve a tipped position.

My experience is from one of the shittier states for workers (Arkansas), right-to-work effectively eliminates all union activity, the state would remove the minimum wage if it could, and there's even people that want to make it easier for 14-18 year olds to work.

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Taleya 4 points 9 hours ago

Outside of the US it's a reward for good work

Inside the US its you directly subsidising the businesses refusal to even pay minimum wage.

So bitching about a higher tip is bitching about fair wages for work. You got an issue paying that, you take it up with the employer who has shoved the burden of paying their waitstaff onto you.

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CannedYeet 6 points 13 hours ago

And ironically one of the biggest proponents of keeping the tipped minimum wage was Herman Cain (who is black. Or was. He dead now).

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HeyThisIsntTheYMCA 2 points 9 hours ago

please oh please phrase it Herman Cain (who is dead) it tickles so many ex-cultists on here's funny bones

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HikingVet 62 points 16 hours ago

Waiter is the only one who gets their wage subsidized by their bosses customers.

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ExcessShiv 26 points 15 hours ago

Everyone gets their wage subsidized by the customers of the business (both B2B and B2C) they work for.

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HikingVet 10 points 15 hours ago

So, they all can ask for tips?

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ExcessShiv 11 points 15 hours ago

The money comes from the customer in either scenario, functionally there is no difference it flows from customer to employee regardless.

Edit: just to be clear, I am very much against the tipping culture in the US as it only benefits the employer and leaves employees at the whim of the customers mood. But all employee salaries are paid by the customers money in the end.

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Korhaka 2 points 15 hours ago

They can all ask, I'll still say no.

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Acrimonious -3 points 15 hours ago

No, but we shouldn't expect to pay less if they stop receiving tips and the employer pays them instead. I think a lot of people make this assumption. In reality it'll be more like you don't have to tip but your meal is 20% more expensive.

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RustyNova 2 points 15 hours ago

(I get it. It was just for the meme)

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infinitesunrise 10 points 9 hours ago

No, you hit the nail on the head. A lot of Americans are fooled by this sort of anti-worker division propaganda. This is a conservative / right wing comic.

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RustyNova 3 points 9 hours ago

(I get it. It was just for the meme/joke)

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infinitesunrise 4 points 9 hours ago

Right wing propaganda is still right wing propaganda when packaged in a "joke" or as "irony". You were correct to question it.

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RustyNova 1 point 9 minutes ago

I mean the last part of my message. I fully understand it,

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BurgerBaron 5 points 14 hours ago

Visit Canada where wait staff don't have a separate minimum wage yet still we have American tip culture.

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MadMadBunny 1 point 6 hours ago

Canadian from Quebec here.

Yes, we do.

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TropicalDingdong 2 points 14 hours ago

So is the fisherman and the cook.

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MrJameGumb 80 points 16 hours ago

It's because everyone except the wait staff gets paid a living wage. The waiter probably gets paid $2.75/hour because the shady restaurant owner wants YOU to pay the rest of their employees wage for them.

The problem is not overly entitled wait staff, it's tipping culture in general. Any other job would pay at least normal minimum hourly wages.

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Rhaedas 51 points 15 hours ago

Correct, except for saying everyone else is getting a living wage. I bet most of them are not. Still higher than the server.

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HikingVet 29 points 16 hours ago

Every step of that chain is nickel and dimed. Only the public facing employees get to ask for tips.

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velma 21 points 15 hours ago

You ask wait staff if they prefer a stable wage or receiving tips. The overwhelming majority of them will want to keep tips.

It would be better if we eliminated tips overall and paid fair wages. But the people who directly benefit will still fight you on it.

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EggInDisguise 12 points 15 hours ago

Having worked in food service, and having many friends who do, I don't know a single person who would rather keep tips. The majority have openly talked shit about tipping. Everyone I know hates tipping except the management that benefits from it.

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velma 8 points 14 hours ago

I live in a very HCOL area and that probably has more to do with attitudes on tipping anything. Wait staff in this area can easily earn wages that are much, much higher than minimum wage with tips.

For example, the state in the US I live in does not have a lower base pay for wait staff. They're making at minimum $17.13 an hour before tips.

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EldritchFeminity 4 points 8 hours ago

And that's why. For a lot of states they're making like $2.75 before tips.

Plus, it's also very relative to what exactly you are doing. A decent bartender can pull like $200+ a night on a weekend in tips.

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Juvyn00b 2 points 9 hours ago

Holy fuck I've got a friend that will die on the hill that you (customer) should tip, and generously every time. Given his experience with it, I agree to a point, but only because he willingly chose to dig heels into that job for better or for worse. I do tip because I feel it's earned in most cases. I just don't agree with being over the top about it for sure. Part of that is his personality too... And the more I think about it; fuck that guy.

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bss03 7 points 14 hours ago

But the people who directly benefit will still fight you on it.

Is that still true? Even back when I has tipped workers as peers, their attitudes were mixed. If you have any polling data, that would be appreciated -- but, I don't have any data either, just vague memories.

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velma 5 points 14 hours ago

I'm admittedly talking from a personal experience living in a HCOL area that does not have a lower wage for wait staff. Wait staff are paid $17.13 at minimum here and that's before tips.

So it is area dependent. Probably.

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bss03 2 points 12 hours ago

When I had tipped peers, wait staff got $2.15/hr + tips. It certainly changes the calculus.

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Soggy 3 points 9 hours ago

People also choose individual lines at the cash registers rather than one shared line that splits into the next available opening. It doesn't matter that it's better on average, human intuition is really bad at statistics.

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SuperNovaStar 2 points 5 hours ago

I'd much prefer a stable, livable wage over recieving tips.

The problem is that no one is making a livable wage. At least as a server, there's (on average) a pretty direct correlation between skill & effort and your income, so a decent server is probably making enough to live on. If you're working retail, you're barely making enough to survive on even as a low level manager.

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velma 2 points 5 hours ago

That’s what I meant by fair wages.

I completely agree.

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bss03 10 points 15 hours ago

While the waitstaff has particular challenges in U.S. labor law (lower effective federal minimum wage), it is not safe to assume any of the other workers in the chain are still paid a living wage either.

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Korhaka 4 points 15 hours ago

Ok but some people argue for paying tips outside the US too where this isn't the case.

I have also heard owners ask about making a service charges mandatory instead of optional. They don't like it when I point out they will now have to pay tax on it and try to ask about any other options in the POS software. No, if must be optional or tax must be paid.

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atomicbocks 3 points 13 hours ago

Small correction, $2.75 an hour against tips. In a lot of states it’s legal to withhold that $2.75 once they’ve made more than that in tips per hour. They only have to guarantee that you make minimum wage they don’t have to actually pay you it If you’re getting it paid by somebody else.

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Rusty 3 points 8 hours ago

I'm not sure if that is the reason. In Ontario there is no separate minimum wage for servers, it's $18/hour. But servers expect 20-25% tip.

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wieson 2 points 13 hours ago

The waiter probably gets paid $2.75/hour

In a specific country

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Ajen 2 points 9 hours ago

I keep seeing this repeated in the comments. Apparently no one on Lemmy has actually worked in a restaurant before (because you're all bots?), otherwise you'd know that a lot of cooks, dishwashers, etc don't make a living wage either and split tips with the front-of-house staff. It's not just the wait staff.

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MrJameGumb 2 points 9 hours ago

My point still stands though that it has nothing to do with overly entitled wait staff as the cartoon would suggest but an issue with tipping culture and the restaurant industries unwillingness to pay anyone a living wage

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Ajen 2 points 8 hours ago

I'm not trying to single you out, like I said it seems like everyone here has the same misconception. But even if your point could stand on its own, it's weakened when you support it with an unrealistic example. It hurts your credibility.

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MrJameGumb 2 points 8 hours ago

I may have overgeneralized because the cartoon was so silly in its implication that the wait staff are somehow cheating fishermen out of tips

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A_Union_of_Kobolds 44 points 16 hours ago

See this way capitalists get to underpay workers

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frisbird 25 points 15 hours ago

Nah, all of the people in that strip are underpaid. Tipping waitstaff is a mechanism to tie their ability to feed their families directly to sycophantic ass kissing behavior. It's essentially a way for the rich to know they can get dancing monkey entertainment anywhere they go.

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A_Union_of_Kobolds 9 points 15 hours ago

I mean it literally started so owners wouldn't have to pay POC waiters, the rest was just added bonus

But yes everyone on a wage is underpaid

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frisbird 8 points 14 hours ago

Well yes, the owners didn't want to pay black waitstaff, but also tying it to patron tips meant that they had to perform fealty and fawning and "good humor" under abuse in order to get paid. It's both a way to underpay and a way to control and break the spirit.

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DarkCloud 8 points 15 hours ago

There's really only two classes: Us and them.... And if you've got less than 10 million, you're probably one of us.

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craftrabbit 41 points 10 hours ago

Yeah but the waiters don't have a living wage in the us without tips while the fishermen get paid –

Sorry I just got word that the fishermen are actually just permanently trapped on the ships and do forced labour out somewhere in the Pacific

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IAmNorRealTakeYourMeds 15 points 10 hours ago

there is slavery in the food industry.

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MML 2 points 3 hours ago

Sometimes it's children too

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HeyThisIsntTheYMCA 2 points 9 hours ago

in parts of the US. if you want to be paid fairly in food service (and still complain about being paid unfairly because (1) no one is paid fairly in this HCOLA so technically yeah and (2) outside of payroll no one knows you're lying) move to california. Minimum wage, pre tips, is $16.90/hr. All you tech workers probably don't think a thing about it because your minimum wage is $27.63 (apologies but i can't find the exact authoritative source, but this is close enough. look for the words "standard wage") and has been higher than any other minimum wage in the US since computer workers legally existed.

edit: A. always forget the A

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stopforgettingit 5 points 8 hours ago

The source you are quoting is a US law that says tech workers don't qualify to get paid overtime if they are on salary or if they are paid more than $27.63/hour. This has nothing to do with minimum wage, this is a law specifically made to not pay developers overtime for crunch.

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prime_number_314159 4 points 8 hours ago

I think you are misreading this rule. This allows an exemption to the time and a half pay minimum for overtime for highly paid people in a computer related field whose job duties are sufficiently executive or administrative in nature. If they are very highly paid (~$150,000 per year) the exemption is easier to qualify for.

The referenced section of the FLSA exclusively reduces the wage protections of people exempted under its rules.

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HeyThisIsntTheYMCA 1 point 8 hours ago

i didn't look too close at the rule i was finding as it's been a while, but there's a minimum wage for computer workers at which their employers are exempted from being required to give them certain benefits. I don't see the financial logic in paying them less than that wage, but i never employed a ton of computer workers. it's an effective minimum wage without being a minimum wage. de jure versus de facto

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Resonosity 35 points 3 hours ago

Everyone in this panel is underpaid. No change happens blaming one worker against the other. We're all under the boot

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nanometer1625 17 points 3 hours ago

I dislike this cartoon because of the way that the server is pointing angrily at the tip box. In reality, the servers are also victims of tipping culture. They deserve consistent and fair wages.

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krisevol 7 points 3 hours ago

That will only happen when we stop tipping

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Glytch 6 points 2 hours ago

No. It will happen when you stop going to restaurants that underpay their workers. Patronizing those establishments and not tipping is just punishing the worker while rewarding the business. Business owners will not change unless you hit them in the wallet.

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Pogbom 3 points an hour ago

I agree it would suck for the workers in the mean time, but I think the labour market would adapt pretty quickly if servers actually started making $3/hour. No one would want to be a server and restaurants would be forced to pay competitively if they expect to hire anyone.

I think stopping patronizing those restaurants altogether doesn't send any clear message about why it's happening. Maybe combined with some large-scale public campaign, but on its own it wouldn't achieve too much.

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TheOakTree 1 point 39 minutes ago

Well, they would be making the legal minimum wage in their area since their tipped wage does not meet or exceed minimum wage per hours worked. Still not a liveable wage, especially considering the amount of unclocked labor that occurs in the food service industry.

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52fighters 2 points an hour ago

Restaurants that do not provide table service (such as fast casual chains) do not rely on tipped workers, but I am not sure those workers do any better than workers who live on tips.

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TribblesBestFriend 16 points 15 hours ago

Everyone in this are a worker, the guy we don’t see in this comic (edge fund, financiers and owner) are the real problem and this comic artist seems hell bent to hide this

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Korhaka 5 points 15 hours ago

I have spoke to owners complaining that they want to make service charges (tips) mandatory, then cry that they have to pay tax on it if they do that. "But can we just change the text instead?" - No.

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zewm 3 points 15 hours ago

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infinitesunrise 15 points 9 hours ago

Everyone else in that supply chain gets a living wage, except maybe the chef who shares tips with the waiter. It fucking pisses me off when people bitch about the fact that they're asked to tip an underpaid employee instead of getting angry about the fact that the employee doesn't make as much money as anyone else in the first place.

Where the fuck is the restaurant owner who isn't paying their worker a fair wage? Where the fuck are the politicians who put a loophole in labor law the allow this situation to happen?

The waiter is even being villainized in the last frame, jesus h christ. Fuck this comic and fuck you OP for posting it uncritically. I fucking hate this anti-worker propaganda so fucking much.

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Soggy 16 points 9 hours ago

Nobody gets a fair wage but at least food service workers in my area get paid the same as everyone else (Seattle $21/h minimum). Tipping is rooted in racist class division and we really should be pushing to end wage exemptions rather than perpetuate a ridiculous sales-commission structure.

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SuperNovaStar 4 points 5 hours ago

Absolutely!

But the people who say "just don't tip" aren't fixing anything.

If anything you should boycott the restaraunt.

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hirihit640 2 points 2 hours ago

I remember reading that the only way a restaurant can pay less than minimum wage is if the employees make enough tip to make up for it. In other words if everybody just stopped tipping, it would force restaurants to pay normal wage right?

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Imgonnatrythis 1 point 5 hours ago

In the US there are so few that prohibit tipping and pay a fair wage. I don't think this is a reasonable solution either. Legislation is probably the best answer. Even with that it's so incredibly engrained in American culture it would be really hard to break. It's a total shit system though that is only becoming more and more prominent as a way for companies not to have to pay people and playing on a deep sense of guilty charity.

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SuperNovaStar 1 point 5 hours ago

Well start with "places that pay a fair wage." At least there, you can feel better about not tipping, or tipping solely based on service quality. Obviously any restaraunt will still let you tip if you want to, why would they stop you?

Yes, it'll be hard to stick to only those places. It will limit where you can go and you'll have to do research before going someplace new. But doesn't any meaningful action require effort?

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agnomeunknown 7 points 9 hours ago

I live in the US and I've worked in the industry since 2008, and I hate the anti worker framing of anti tip culture sentiment so much. I'm a cook but my wage is just as reliant on tips as the servers. The servers and the kitchen staff do equally important parts of the job of giving people a good dining experience. Servers do more than just carry food to the table in a quality restaurant, and there are hours of labor that go into every plate.

Furthermore it's not always the employer's fault that the pre tip wages are so low that tips are necessary. The industry involves several players outside of the restaurant itself, including landlords, purveyors, HVAC and sanitation services, and so on. All of them charge as much as they can get away with, which leads to razor thin margins for the restaurant, and labor is always the highest cost. Many corporate entities diffuse this cost in various ways but small scale places like the ones I prefer to work in don't have as much room to maneuver.

If people had to pay the full cost of a meal that adequately supported the staff, it would likely be just as much or more as the same meal at a lower price with an adequate tip included (15-20%) and restaurants would struggle to stay open even more than they currently do because people would complain about the high prices.

I wish people would address the system as a whole, including the capitalist mode of production, rather than blaming the workers who are victims of this system. I'm opposed to tip culture and I wish livable wages were guaranteed for all forms of labor, but in the current reality we all live in, not tipping doesn't do any damage to the system, only to its victims.

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Damage 9 points 9 hours ago

This doesn't make sense. If the final check + tips is the cost for the whole service, just include the tip % in the base price and pay proper wages. Margins have nothing to do with this, it's just exploitation, it's offloading the risk of enterprise onto the workers.

You all have been brainwashed.

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agnomeunknown 5 points 8 hours ago

As I explained in my post, restaurants that do this struggle to stay open because people only look at the price and are less likely to want to pay it. Even places that keep prices the same and add a service charge receive many complaints and a drop in business. My source is that it has happened in multiple restaurants I've worked at.

I doubt you read my whole post because I also spoke against the system. I'm not brainwashed, I'm living in reality.

Edit: side note, all of capitalism is built on exploitation of labor, it's the defining characteristic

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pjwestin 3 points 3 hours ago

Just gonna add a source to back this up:

The no-tipping policy lasted just six months at Chang’s Momofuku Nishi. Claus Meyer, a Noma co-founder, announced in February that he was ending the no-tipping policy at his own New York restaurant, Agern, after two years, citing slow business as a result of the higher menu prices. Gabe Stulman reversed course at his restaurant, Fedora, after four months without tips, telling Eater that guests were ordering less food than they had before.

People are dumb. Even if they should know they're saving money overall by not tipping, they see a higher number and think it's bad.

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hark 2 points 4 hours ago

This could be solved by banning all tipping, then all restaurants would have to display the honest price upfront.

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zr0 14 points 11 hours ago

Yes, but the author of this comic turns out to be a real moron. Third comic in the row that is just stupid.

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mfed1122 2 points 4 hours ago

Bro thank you for saying this. I was gonna say I'm starting to dislike this yes but person. No surprise since they're probably popular on Instagram. Not many Instagram popular people that aren't kinda stupid. Gotta be peddling stupid to appeal to a majority of that crowd tbh

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zr0 2 points an hour ago

I don’t know if intentional or not, at the beginning I liked the comics, as they were showing how ironic certain situations are. But the past three ones were not ironic, not funny and just the result of a person who is very naive.

Maybe just the result of being successful, now they force themselves to produce, desperately looking for new things to draw, while forgetting what the core message should be.

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Tattorack 13 points 7 hours ago

A "yes, but" like this, but instead all the countries where servers get a (relatively) decent wage vs America where tipping is mandatory.

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nullspace 10 points 13 hours ago

All of the people in that comic get paid for their labor. The server doesn't.

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SnowmenMelt 62 points 12 hours ago

So pay the server then!

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nullspace 1 point 9 hours ago

I agree. Some US states do just that.

Though for this comic I'm just pointing out how the server is being singled out and shamed without the context of how their labor is compensated in comparison to everyone else in the comic.

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arin 23 points 11 hours ago

Damn everywhere in the world the server works for free except in USA they get tips for salary. Why do they even work as servers in the rest of the world without tips for paid labor? Are they retarded?

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GreenKnight23 4 points 11 hours ago

they must be retarded if they're working for free as slaves when they clearly could be working for tips.

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HeyThisIsntTheYMCA 2 points 9 hours ago

dude, would you use a different word please? i have had a rough past with it. you usually make good points and i like upvoting you

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ozymandias117 4 points 10 hours ago

They're also required to be paid minimum wage in the US by the restaurant if tips don't cover it

Minimum wage being below poverty in the US is, of course, a separate issue

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kboy101222 4 points 10 hours ago

It's required, but ask any servers you know how often that actually happens. Last restaurant my friend worked at would carry over tips from previous days in their books so it'd look like they made exactly 7.25 an hour every time. Only reason they got caught is because they always made it exactly 7.25 an hour on those days.

They got a meager fine and were told to pay the money back. They filled for bankruptcy rather than pay out like $4000 in back pay. If you or I had stolen $4000, we'd be in prison. A business does it and it's a slap on the wrist and a quick bankruptcy and reopening under a new name

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ozymandias117 2 points 10 hours ago

The servers I know all end up with way more than minimum wage, but I completely agree any restaurants getting away with that should have to pay at least 10x the stolen wages, and all court fees, plus a fine that is a percentage of their revenue

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nullspace 1 point 9 hours ago

In a lot of the US, service workers are exploited similarly to how overtime labor goes without compensation.

Say if someone works 12 hours in a shift, but remains at or under 40 hours for the week, they don't get any OT. It only kicks in after 40 hours.

The same goes for a server working full time. Without even needing to cook the books, a server could work a few $40 weekday shifts then one busy $300 weekend shift. Rather than being bumped up to minimum for the weekday shifts, the weekend shift is counted against their overall pay and they get nothing. The weekday shifts eat the tips from the weekend shift.

All perfectly legal.

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RememberTheApollo_ 22 points 10 hours ago

Everywhere in the world the restaurant pays the server for their labor, in the US they make the customer do it and guilt them of they don’t.

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IAmNorRealTakeYourMeds 3 points 10 hours ago

yes, but they all get paid way below the value of their labour.

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Rooster326 -12 points 11 hours ago

The Server gets paid exactly the price they agreed to when they took the job

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treeko 15 points 11 hours ago

Ahh, they agreed to it! Perfectly acceptable then

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Rooster326 2 points 11 hours ago

Well if they all said "I'm not working for that shit wage" or they joined a union, did literally anything at all. NMaybe they would get paid more. Instead they do nothing, and bitch

Nevermind that Servers make more money than every single person in the supply chain. I don't understand why everyone feels so bad for them. Ask any of them if they would rather work back of the house. Forget about logistics, or in agriculture?

Source: I was a server for almost a decade.

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Ravenheart 5 points 10 hours ago

This excuse for worker exploitation has always baffled me. 1. The contract was signed under duress: "Take this shitty job or continue to be unemployed." Consent made under duress is not consent. 2. It was agreed to under an extreme power asymmetry: If you refuse the job, your family will have to go hungry, but the company will easily find some other desperate soul to fill the position. 3. I haven't even begun to touch on all the class, racial, ethnic, and gender discrimination that workers face.

There's nothing even close to meaningful or fair negotiation under such conditions.

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Rooster326 0 points 10 hours ago
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gankouskhan 9 points 13 hours ago

Servers are just sales people. Their pay is commonly not from wages when in corporate world built up by commissions. Tips are effectively commissions but rather than an agreed upon amount from the employer it's with the buyer. I hate both equally.

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BradleyUffner 10 points 12 hours ago

Sales commissions are still paid directly from the business' account. Why do restaurants not have to pay their "sales people" directly?

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gankouskhan 2 points 12 hours ago

Not always. There are sales jobs that are 100% commission, but I'm the same way they do have to ensure you are paid a minimum. The person making the exchange is arbitrary.

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BradleyUffner 5 points 12 hours ago

No sales person was ever paid directly by the business' customer. It's always paid from the company's account.

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gankouskhan 3 points 12 hours ago

Yes and this was stated in my initial message. Thanks for reiterating?

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AshMan85 6 points 11 hours ago

Tips were introduced because employers refused to pay their newly freed slaves.

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gankouskhan 2 points 8 hours ago

I dislike tips as much as probably any of us here. I have worked for tips, and distinctly remember how much I wished I could just make a consistent amount that basically came to the average even at a loss of what I was making with them. There were tipped jobs I was working that I made well over some of my first jobs in software engineering even when I worked at fine dining. I still wanted that stability at a loss. Now it's been a few years removed, but my sentiment remains the same. I'm not saying they should be paid $15/hr or something here but this holds for any job; any person should be able to pay the median low end apartment without gov assistance, should be able to save or invest, should be able to afford food, and a second bedroom for a child with only a single full time job. I want that amount as the low bar even if it's through the form of welfare but they should still be able to invest in their futures to some degree. This all of course assuming they are semi competent with finances, but I'm not talking high level.

That made as the assumption yes fuck tip systems and fuck commissions. Why am I including commissions when it's the employer that pays unlike tips? Because of the reason these two are kinda similar both of these jobs incentivize the individual to perform better for higher pay. In theory and practice when averaged together this holds true. It benefits both the company and the individual; at least on paper. This does also leave room to exploit and abuse. Usually this is seen with people in sales who look out for themselves only and will exploit the system even if it costs their peers. For example insurance sales in the US they get some commission or deal as long as the deal is sold. It doesn't matter if that feature they sold it on was non existent or years in the future they made that sale and get the perk of commission at least for a while until they get canned when the customer realizes what happened. Serving tables isn't exactly like this but there are things an individual can be rewarded for that may hurt others if they are unwilling to share certain burdens because it lowers their bottom line like idk filling soy sauce containers after hours. They should be getting paid some higher rate of course but that rate is often much lower than what they make with tips so they may not want to do it.

So I do see a practical reason for tips and commission, but I feel they both are bad for different reasons and should not be expected.

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gandalf_der_12te 8 points 7 hours ago

every step is about 30% of the total cost so far

so, it might cost $1 to get the equipment for getting fish out of the sea (buying nets, buying ships, etc.)

  • then, it costs 30c to pay labor to get the fish out of the sea, making $1.30 in total
  • 30% of that is 39c for packaging so it makes $1.69 in total
  • then 30% extra for processing it (cooking) which is 50c, makes $2.19 in total
  • the waiter wants 30% tip so that's 66c making a total of $2.85

every step seems to get more expensive than the one before it

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Leviathan 2 points 3 hours ago

Well yeah, because the waiter is getting a tip based on a percentage of the cost of all the work done before him.

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idiomaddict 8 points 14 hours ago

It’s one of the few jobs in which an untrained and not especially strong person can make good money right off the bat without exposing themselves to extremely dangerous conditions.

I worked with a bunch of 40-70 year old women without many qualifications to put on a resume who earned decent money (they were often homeowners who paid for their kids to go to college). I don’t know of many industries where that is the case.

It’s very easy for an employer to exploit tipped workers in places with a difference, but I don’t know if getting rid of the tipping culture would make anything better. Restaurants constantly take advantage of their employees, whether they’re tipped or not, and if menu prices go up, that increase in revenue is not going to just be distributed among the employees. My guess based on how restaurant owners treat their employees is that prices would be raised by 15-20%, servers would be bumped up to minimum wage or just above it, and the rest would be pocketed by the owners.

In that scenario, customers are paying just as much as before, but now it’s mandatory, while servers are poorer (as are kitchen, dish, and bar employees who used to get tipped out [in some restaurants, each server gives 5-20% of their earned tips to various other sectors of the restaurant*]), and restaurant owners are richer. I don’t see how that’s a better situation than the one we have today. It’s definitely less hassle for consumers and it’s fairer in the sense that now nobody makes good money (except of course the owners), but I don’t think it’s an improvement that would stand alone.

If we were to improve the whole system for workers in general, I’d want to get rid of tipping, but not until then.

  • I worked somewhere where the servers each tipped 20% to dish and kitchen (total, so if there were eight people in the kitchen, they each got 2.5% from each of the servers), and the employers used that as justification for paying everyone in the back as a tipped employee. The kitchen begged the front of house not to strike, because they were working quasi under the table and didn’t want to lose even a really shitty job. Just a fun anecdote about restaurant exploitation.
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Eyekaytee 5 points 13 hours ago

we can’t possibly do this, it will make everything worse says only country that does this

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idiomaddict 4 points 13 hours ago

From my original comment:

If we were to improve the whole system for workers in general, I’d want to get rid of tipping, but not until then.

I now live in Germany and people with little training, strength, or desire to risk their health are able to support themselves at all types of jobs, plus they’re able to gain qualifications in their chosen field if they want, to further increase their wages. That just requires reworking the whole system.

The US absolutely could do that, but do you think they’re going to?

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EldritchFeminity 7 points 8 hours ago

People like this artist are why if I were ever elected President I would mandate 2 years of retail service for the entire population. They simply do not understand the stress of dealing with people in a customer-facing role in a service industry.

There was a study on job stress done a number of years ago now (I wanna say in the 2018-2020 range) by psychologists on determining the most stressful jobs, and much of the top of the list is what you would expect: firefighters, EMTs, non-active duty military, EOD technician, active duty military, etc. But the top 3 on the list, above everything else including jobs that have life or death situations, were all customer service related - baristas, customer support techs, wait staff, that sort of thing.

And the reason for this ranking was simple: jobs like bomb defusal, active duty soldiers, and firefighters are incredibly high stress but with long periods of little to no stress in between. A soldier is only on duty a few months out of the year, and in active combat for a small portion of that time. They have tons of low stress time to allow them to destress and heal from the time they spend fighting for their lives. Meanwhile, your average wait staff is in a medium to high stress environment of having to handle the abusive general public every day of the week, day in and day out. They have very little time to recover from a consistently stressful environment that only mounts higher and higher as the years go on.

As somebody who worked a job for 10 years that could basically be described as all 3 of the jobs in this comic rolled into 1 (I worked at a fish market), if there's one group of people that I will bend over backwards to help have an easy time, it's the kid at the grocery store, the cashier at Walmart, and the waitress at the restaurant. They don't get paid anywhere near enough to deal with the shit that they do.

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webghost0101 14 points 7 hours ago

To me the issue seems to be that they are blaming the server for asking tips and not the restaurant for not providing a liveable wage to their employees.

2 year mandated retail service so people respect the job more isn’t the fix, though it might indirectly cause change, provide a real wage if lawmakers and their kids where subjected to it.

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EldritchFeminity 1 point 3 hours ago

To me the issue seems to be that they are blaming the server for asking tips and not the restaurant for not providing a liveable wage to their employees.

Yes, that's my entire issue with this comic. It seems like they're upset about wait staff "demanding" tips for just doing their job, when the real issue is that restaurants don't pay their servers what their job is actually worth. It's often an opinion of people who look down on "unskilled labor" like service industry employees. Fun anecdote: airplane mechanics were considered "unskilled labor" throughout WW2 and into the early Cold War, when the profession was suddenly rebranded as "skilled labor" due to a pressing need for aircraft mechanics with the rising demand from fighter jets and airliners and a lack of people entering the field. There's no such thing as "unskilled labor," just undervalued work.

And my second bit that I always make about the 2 years retail service is that it would either destroy the country or make it a nicer place where people respect each other more, and at this point I don't know which is better.

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mrgoosmoos 4 points 4 hours ago

I worked half a decade in customer service, between restaurants and retail. I agree with the artist. just pay the fucking staff wages like every other service job, servers aren't more special than any other service job.

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EldritchFeminity 1 point 3 hours ago

I mean, I agree with you, but the comic comes off as complaining about wait staff "demanding" tips for doing their job when the other jobs in it don't despite the fact that the waiters get paid a fraction of what the others do and are expected to make up the difference in tips.

It comes off as complaining about the workers being greedy and not the system that abuses them, and that's what I was responding to. It's the kind of opinion frequently held by people who act like "unskilled labor" is a real thing.

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gandalf_der_12te 3 points 7 hours ago

i would also add that what makes customer-facing jobs so stressful is that you cannot know the outcome. some people behave like assholes, demand to see the manager, then tell them that you did a bad job, and there's nothing that you can do about it.

if you're working as a bomb defuser, you either pull the right wire or you don't. it's simple laws of physics. you follow them, and that's it. when you're working with people, however, there are no rules. that's what people don't get. people seem to think that well, working with other people is just natural. however what makes it so stressful is that there are no rules. no matter what you do, you can always get shit on. that possibility drags on your brain and eats a lot of your energy.

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DisasterTransport 0 points 5 hours ago

The service I got was slow. I come here all the time, so i should know how things should be around here. My waiter sucks, I demand that he be fired.

[Paraphrased, but this is actual feedback I got the day before mothers day, when our dishwasher was broken. And yes, he stiffed me, because of course]

I've also had a father tell his children that "tipping is optional and they should be happy with 5%" after I spent an hour and a half busting ass for his family's ridiculous requests. After taxes and tip out 5% can literally be less than zero into your waiter's pocket, fwiw.

Y'all suck. I assume anyone I see bitching about waitstaff getting tips, or implying they dont tip, is an asshole, because IME those are the complaints of an asshole. Tipping culture in general is a whole other topic that there can be reasoned and nuanced discussions about, but if your take is "tipping sucks and I don't have to," then you are willingly taking advantage of a system that denies people of the fruits of their labor.

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PieMePlenty 7 points 9 hours ago

Am I exempt from tipping and the no tipping shame if I walk over to the chef to order and pick up the food myself? Because if the customers are the ones who must pay the servers a living wage via tipping, which is optional, that must mean the service itself is optional and I can do it myself.
Tipping presents a philosophical problem for me, and I just can not do it. Luckily, I live in a nation where its not done and service is not optional and I can not go to the chef to order my own food so the restaurant provides the service of a server (and pays them a wage).

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BillCheddar -8 points 9 hours ago

You make the exact same arguments that the Sovereign Citizens make.

You're every bit the asshole that they are.

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PieMePlenty 3 points 9 hours ago

You’re every bit the asshole that they are.

You don't even know me, but hey.. whatever.

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BillCheddar -8 points 9 hours ago

I am judging you solely off what you said, dumbass.

I mean Christ, do you people not have ANY reading comprehension?

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Mulligrubs 6 points 8 hours ago

Get a little angrier, you're just not disdainful enough to be right yet. Insult them with the very first word and end the sentence with a nazi closer, maybe.

Sure, you could try to make a point, but why? Insults are all that matters.

p.s. you're still wrong, throw a tantrum

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PieMePlenty 2 points 9 hours ago

We people?!

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ThatGuy46475 6 points 15 hours ago

Waitstaff fought against raising their minimum wage because they make more with tips

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Clent -6 points 14 hours ago

Yep. Anyone fighting against tipping etiquettes is committing warfare against the working class. It's silly how quickly and frequently we turn on each other. Works for the capitalists though.

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ieGod 1 point 9 hours ago

The fuck... No.

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Clent 0 points 7 hours ago

Most people are class traitors over multiple issues. This is one of yours but no worries, you're not alone.

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chemical_cutthroat 6 points 13 hours ago

The solution is to cook at home. It's better, cheaper, and you only have to source the food, learn the recipes, understand the techniques, own all the equipment, serve yourself and your family, and clean up after yourself. Fuck tipping.

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bss03 2 points 12 hours ago

If you have a family you can divvy up those tasks to all care for one another. You can make a fine meal without a lot of specialist equipment. One sharp knife, one big spoon, and one pot can make a good soup with the right ingredients.

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chemical_cutthroat 2 points 9 hours ago

Sure, but it won't be restaurant quality, which is the whole point of going out to eat.

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MML 5 points 3 hours ago

IDK how common it is but in the sushi restaurant I worked at the server and the chef split the tip but you also had more than one chef, not that it changes the point of the comic much.

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PolyLlamaRous 1 point a few seconds ago

Country dependant. Some places it's highly common some with up to 50/50 split, where I am 2% pay out to the kitchen is typical / required, other places it is illegal as management to even ask the server to split tips.

I've worked as a chef many places.

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deacon 4 points 9 hours ago

Happy cake day

Ya filthy animal

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The_Picard_Maneuver 4 points 7 hours ago

Ty

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samus12345 2 points 7 hours ago

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NihilsineNefas 2 points 8 hours ago

Buy Fairtrade. Cook your own god damn meals. Pay FUCKING EVERYONE a livable wage. The planet is on fire and the like 50 to 100 people responsible are also the reason why nobody's getting paid enough and why people are getting annoyed at servers asking for tips.

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Zexks 2 points 3 hours ago

Someones never worked in a restaurant before

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JackFrostNCola 9 points an hour ago

*in a country that has legislated tipping as the approved method of underpaying employees

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Impractical_Island 0 points 13 minutes ago

High society is for flam goers a d gramma obviously. That why I fuck in the dumpster. That and I like it

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sangriaferret -14 points 4 hours ago

First off, fuck this artist for implying that working in the service industry is not difficult nor requires skill.

Second, I make a very good living as a tipped worker in the service industry. There's no way in hell that a small business owner could afford to pay a wage even close to what I make in tips.

There is an established system in place in certain industries the US and it works. Otherwise people wouldn't do those jobs.

That being said, I don't think we should be adding that system to other jobs. Everyone knows to tip your bartender. Not everyone is going to know that now you have to tip your supermarket cashier just for them make a decent wage.

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hark 14 points 4 hours ago

There’s no way in hell that a small business owner could afford to pay a wage even close to what I make in tips.

Sure they could. All they'd have to do is set the prices to include what would've been your tip.

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Leviathan 9 points 3 hours ago

Yeah, customers are literally already paying that amount.

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52fighters 1 point an hour ago

The current tax law favors the use of tips over charging higher prices and paying a better wage.

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sangriaferret 2 points 3 hours ago

Even if they could there is no bar in the world that is going to pay its staff $50/hr.

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Pogbom 3 points an hour ago

Why not? That's what you're saying it costs. What's the difference if it's listed on the menu instead of hidden behind some obscure social contract?

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Shindo66 1 point 3 hours ago

As someone who lived off of tips for a a couple decades, I agree with all of this despite the down votes. It's a skill. The people down voting would be flabbergasted by how hard the job is working in a nice, busy place.

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Kacarott 1 point an hour ago

None of the down votes are for the opinion that the service industry requires skill. They are because tipping culture is anti-consumer, anti-worker, predatory and just generally terrible, yet the comment is advocating for it because apparently it works for them personally.

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sangriaferret 0 points 2 hours ago

Thank you! I think most people commenting here don't understand how the industry works as a whole.

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      ❌ Incorrect: https://xkcd.com/
  6. *� Post Frequency/SPAM

    • Each user (regardless of instance) may post up to five (5 🖐) comics a day. This can be any combination of personal comics you have written yourself, or other author's comics. Any comics exceeding five (5 🖐) will be removed.
  7. *�‍☠️ Internationalization (i18n)

    • Non-English posts are welcome. Please tag the post title with the original language, and include an English translation in the body of the post; e.g.,
      Sí, por favor [Spanish/Español]
  8. *� Moderation

    • We are human, just like most everybody else on Lemmy. If you feel a moderation decision was made in error, you are welcome to reach out to anybody on the moderation team for clarification. Keep in mind that moderation decisions may be final.
    • When reporting posts and/or comments, quote which rule is being broken, and why you feel it broke the rules.
Banned Artists

The following artists are banned from the community.

  1. Jago
  2. Stonetoss
  3. GPrime85

It should be noted that when you make reports, it is your responsibility to provide rational reasoning why something should be removed. Saying it simply breaks community rules is not always good enough.

Web Accessibility

Note: This is not a rule, but a helpful suggestion.

When posting images, you should strive to add alt-text for screen readers to use to describe the image you're posting:

Another helpful thing to do is to provide a transcription of the text in your images, as well as brief descriptions of what's going on. (example)

Web of Links

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